Size:
hicken Butter Masala, also known as Murgh Makhani, is a rich, creamy, and flavorful North Indian dish. It features tender pieces of chicken cooked in a luscious tomato-based gravy with butter, cream, and a mix of aromatic spices. This dish is a favorite in many Indian restaurants and is often served with naan or rice. Here’s a detailed recipe to make Chicken Butter Masala: